Description
Soft & Chewy Cookie Monster Cookies are a delightful treat bursting with gooey chocolate chips and vibrant sprinkles, perfect for satisfying your sweet cravings!
Ingredients
Scale
- 2 ½ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- 1 cup unsalted butter (softened)
- ¾ cup brown sugar
- ½ cup granulated sugar
- 2 large eggs
- 2 tsp vanilla extract
- 1 cup chocolate chips (semi-sweet or milk)
- ½ cup colorful sprinkles
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, baking soda, and salt.
- In another bowl, beat softened butter with both sugars until light and fluffy.
- Add eggs one at a time, mixing on low speed; then mix in vanilla extract.
- Gradually combine the dry mixture into the wet ingredients until just mixed.
- Fold in chocolate chips and sprinkles gently.
- Scoop tablespoon-sized balls onto lined baking sheets, spaced about 2 inches apart.
- Bake for 10-12 minutes, until edges are golden but centers remain soft.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 9g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg