Description
Creamy Crack Chicken Gnocchi is a delightful dish that combines tender gnocchi with rich, savory chicken in a creamy sauce, perfect for any cozy dinner or gathering.
Ingredients
- Gnocchi (store-bought or homemade)
- Boneless, skinless chicken breasts
- Fresh garlic
- Cream cheese
- Low-sodium chicken broth
- Grated Parmesan cheese
- Fresh spinach
- Italian seasonings (oregano, thyme, basil)
Instructions
- Gather all ingredients on the counter.
- Heat olive oil in a large skillet over medium heat; cook seasoned chicken breasts until golden brown on both sides.
- Add minced garlic when chicken is nearly cooked through and sauté until fragrant.
- Mix in cream cheese and chicken broth until smooth and creamy.
- Gently add cooked gnocchi into the sauce, letting them absorb the flavors as they simmer.
- Stir in fresh spinach until wilted for added nutrition and color.
- Serve hot and enjoy!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 480
- Sugar: 3g
- Sodium: 720mg
- Fat: 22g
- Saturated Fat: 11g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 85mg