Description
Savor the delightful Chocolate Raspberry Sandwich Cookies, where rich chocolate cookies embrace a sweet-tart raspberry filling. Perfect for any occasion!
Ingredients
- All-Purpose Flour
- Unsweetened Cocoa Powder
- Baking Soda
- Salt
- Unsalted Butter
- Granulated Sugar
- Brown Sugar
- Eggs
- Vanilla Extract
- Raspberry Jam
Instructions
- Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a bowl, whisk together flour, cocoa powder, baking soda, and salt.
- Cream softened butter with granulated and brown sugar until light and fluffy.
- Beat in eggs one at a time along with vanilla extract until well combined.
- Gradually mix dry ingredients into the wet mixture until just combined.
- Drop dough onto prepared sheets, spacing them 2 inches apart, and bake for 10-12 minutes.
- Cool cookies for 5 minutes before transferring to wire racks; spread raspberry jam on half of the cookies and sandwich with remaining cookies.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 9g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg