Description
Savor these decadent brownie truffles, featuring rich fudgy centers and delightful coatings. Perfect for any celebration or sweet craving!
Ingredients
- Brownie mix
- Eggs
- Vegetable oil
- Melted dark chocolate
- Cocoa powder
- Chocolate sprinkles or nuts
Instructions
- Preheat your oven to 350°F (175°C) and prepare a baking dish with grease or parchment paper.
- In a mixing bowl, combine brownie mix, water, and eggs until smooth.
- Pour the mixture into the prepared dish and bake for 25-30 minutes until a toothpick comes out clean. Allow to cool completely.
- Crumble the cooled brownies in a bowl, then mix in melted chocolate until well combined.
- Roll tablespoon-sized portions into balls using your hands and coat with cocoa powder or sprinkles.
- Chill on a parchment-lined tray for at least 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 truffle (30g)
- Calories: 120
- Sugar: 9g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg