Description
Indulge in the rich flavors of our BBQ Chicken Crockpot recipe, where tender, juicy chicken meets smoky barbecue sauce for a dish that brings comfort and joy. Perfect for busy weeknights or cozy gatherings, this simple slow-cooked meal requires minimal effort, allowing you to savor every moment with family and friends. Serve it over rice, in tacos, or on its own for a satisfying meal that’s sure to impress.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup BBQ sauce (your choice)
- 1 medium onion, chopped
- 2 tsp garlic powder
- 1 tsp smoked paprika
- Salt and pepper to taste
Instructions
- Rinse the chicken breasts under cold water and pat dry.
- In a skillet over medium heat, sauté chopped onions in a splash of oil until soft.
- Add garlic powder and smoked paprika to the onions; cook for an additional minute until fragrant.
- Place seasoned chicken breasts in the crockpot and pour BBQ sauce over them.
- Cover and cook on low for 6-8 hours or high for 3-4 hours until chicken is tender.
- Shred the chicken in the pot with two forks and mix with the sauce before serving.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 240g)
- Calories: 310
- Sugar: 12g
- Sodium: 720mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 38g
- Cholesterol: 90mg