Description
Oreo Dirt Cake is the ultimate no-bake dessert that brings together layers of crushed Oreos, creamy filling, and a delightful crunch. This fun and indulgent treat is perfect for any occasion—from birthday parties to family gatherings. With its rich chocolate flavor balanced by light whipped topping, it’s a nostalgic favorite that evokes childhood memories. The recipe is incredibly simple, requiring just a few ingredients and minimal preparation time, making it an ideal choice for those who want to impress without spending hours in the kitchen. Each slice is not only visually appealing but also packed with flavors that will have your guests coming back for seconds. Get ready to create a show-stopping dessert that everyone will adore!
Ingredients
Scale
- 24 Oreo cookies (crushed)
- 1/2 cup unsalted butter (melted)
- 8 oz cream cheese (softened)
- 1 cup powdered sugar
- 2 cups Cool Whip (thawed)
- 1/4 cup milk
Instructions
- Crush half of the Oreos into fine crumbs using a food processor or rolling pin. Combine with melted butter.
- Press the crumb mixture firmly into the bottom of a rectangular dish to create the crust layer.
- In a mixing bowl, beat softened cream cheese until smooth. Gradually add powdered sugar and mix until combined. Fold in Cool Whip gently.
- Spread half the cream cheese mixture over the crust, followed by another layer of crushed Oreos.
- Repeat with remaining cream cheese filling and top with additional crushed Oreos.
- Cover with plastic wrap and refrigerate for at least four hours or overnight before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 290
- Sugar: 22g
- Sodium: 180mg
- Fat: 17g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg