Description
Indulge in the delicious harmony of sweet and savory with these Honey Garlic Chicken Wings. These crispy, golden-brown delights are coated in a sticky honey garlic glaze that elevates any occasion, from game day to family dinners. With minimal ingredients and simple steps, you can create a dish that impresses both friends and family alike. The succulent chicken wings are baked to perfection, offering a flavor explosion that will leave everyone craving more. Serve them as an appetizer or alongside your favorite sides for a hearty meal. Get ready to enjoy the ultimate crowd-pleaser!
Ingredients
Scale
- 2 pounds chicken wings
- 1/2 cup honey
- 4 garlic cloves, minced
- 1/4 cup low-sodium soy sauce
- 1/4 teaspoon ground black pepper
- 1 tablespoon cornstarch
Instructions
- Preheat your oven to 400°F (200°C).
- In a medium bowl, mix honey, minced garlic, soy sauce, black pepper, and cornstarch until well combined.
- Place chicken wings in a large bowl, drizzle half the sauce over them, and toss to coat evenly.
- Arrange wings on a parchment-lined baking sheet and bake for 30-35 minutes, flipping halfway through until golden brown and crispy.
- Drizzle remaining sauce over hot wings just after removing them from the oven and let sit for five minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Appetizer/Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 wings (120g)
- Calories: 320
- Sugar: 23g
- Sodium: 720mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 14g
- Cholesterol: 90mg