Description
Garlic Shrimp Scampi is a culinary delight that combines succulent shrimp with a rich garlic butter sauce, making it an irresistible dish for any occasion. In just 20 minutes, you can whip up this flavorful meal that boasts a perfect balance of zesty lemon, fresh parsley, and aromatic garlic. Whether served over pasta, alongside crusty bread, or paired with a fresh salad, this recipe is versatile and sure to impress your family and friends. The vibrant presentation and tantalizing aroma will elevate your dinner table to restaurant quality. Perfect for weeknight dinners or special gatherings, Garlic Shrimp Scampi promises to be a favorite in your home.
Ingredients
Scale
- 1 pound large shrimp (peeled and deveined)
- 4 tablespoons unsalted butter
- 2 tablespoons olive oil
- 5 cloves garlic (minced)
- 1/2 cup dry white wine
- 2 tablespoons fresh lemon juice
- Fresh parsley (chopped)
Instructions
- Gather and prep all ingredients.
- In a large skillet over medium heat, melt the butter and olive oil until bubbling.
- Add minced garlic and sauté for about one minute until fragrant.
- Add shrimp in a single layer; cook for 2 minutes on each side until pink and opaque.
- Pour in white wine and lemon juice; let simmer for 3 minutes to meld flavors.
- Top with chopped parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Seafood
- Method: Sautéing
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 290
- Sugar: 1g
- Sodium: 620mg
- Fat: 17g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 220mg