Description
Chicken Caesar Salad is a timeless classic that brings together juicy grilled chicken, crisp romaine lettuce, and a rich, creamy dressing for an unforgettable dining experience. Perfect for lunch or dinner, this salad combines savory flavors and satisfying textures, with the aromatic notes of garlic and Parmesan making every bite a delight. Whether you serve it as a main dish or as a refreshing side, this Chicken Caesar Salad is sure to impress your family and friends. Not only is it quick and easy to prepare—taking less than 30 minutes—but it also allows for versatility in ingredients, accommodating various tastes and dietary preferences.
Ingredients
Scale
- 3–4 boneless skinless chicken breasts
- 1 head of fresh romaine lettuce
- ½ cup Caesar dressing (homemade or store-bought)
- ¼ cup freshly grated Parmesan cheese
- 1 cup croûtons
- 1 tablespoon Dijon mustard (optional)
Instructions
- Preheat the grill to medium-high heat. Season chicken breasts with salt and pepper. Grill for 6-7 minutes per side until cooked through (165°F/75°C). Let rest before slicing.
- Wash and chop the romaine lettuce into bite-sized pieces; place in a large bowl.
- In a separate bowl, whisk together the Caesar dressing and Dijon mustard (if using) until well combined.
- Slice the grilled chicken and add to the bowl with lettuce. Drizzle with dressing and toss gently to coat.
- Top with grated Parmesan cheese and croûtons before serving immediately.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Salad
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 salad (about 250g)
- Calories: 490
- Sugar: 2g
- Sodium: 820mg
- Fat: 28g
- Saturated Fat: 7g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 38g
- Cholesterol: 90mg