Description
A stunning dessert that combines rich flavors and a vibrant hue, perfect for celebrations or a delightful treat any day.
Ingredients
- All-Purpose Flour
- Unsweetened Cocoa Powder
- Baking Soda
- Granulated Sugar
- Buttermilk
- Vegetable Oil
- Blue Food Coloring
- Vanilla Extract
- Cream Cheese Frosting
Instructions
- Preheat your oven to 350°F (175°C) and grease two 9-inch round baking pans.
- In a large bowl, whisk together flour, cocoa powder, baking soda, and sugar until well combined.
- In another bowl, mix buttermilk, vegetable oil, vanilla extract, and blue food coloring until smooth.
- Gradually add the dry ingredients to the wet mixture, stirring gently until just combined.
- Divide the batter evenly between the prepared pans and bake for 25-30 minutes or until a toothpick inserted comes out clean.
- Allow cakes to cool for 10 minutes before transferring them to wire racks to cool completely. Frost with cream cheese frosting once cooled.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 350
- Sugar: 30g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 25mg