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BBQ Chicken Tacos


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  • Author: Sophie Hart
  • Total Time: 30 minutes
  • Yield: Serves 4 (4 tacos) 1x

Description

BBQ chicken tacos deliver smoky sweetness wrapped in soft tortillas, topped with vibrant ingredients. They’re a quick and delicious option for any gathering or weeknight dinner.


Ingredients

Scale
  • 34 boneless, skinless chicken breasts
  • BBQ sauce (your choice)
  • Soft taco shells
  • Fresh cilantro
  • Diced tomatoes
  • Sliced avocado
  • Lime wedges

Instructions

  1. Preheat your grill to medium-high heat.
  2. Season chicken breasts with salt and pepper, then grill for 6-8 minutes on each side until fully cooked.
  3. In the last few minutes of grilling, brush BBQ sauce onto the chicken.
  4. Shred the chicken using two forks after it has rested off the grill.
  5. Warm taco shells on the grill for 1-2 minutes.
  6. Assemble tacos by layering shredded chicken, diced tomatoes, sliced avocado, and cilantro in each shell.
  7. Squeeze lime juice over assembled tacos before serving.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 taco (150g)
  • Calories: 320
  • Sugar: 8g
  • Sodium: 680mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 5g
  • Protein: 20g
  • Cholesterol: 70mg