Description
Indulge in these gooey Nutella Lava Cookies that promise a delightful explosion of rich chocolate flavor in every bite. Perfect for any occasion, they are as easy to make as they are delicious!
Ingredients
- All-Purpose Flour
- Unsweetened Cocoa Powder
- Baking Soda
- Salt
- Unsalted Butter
- Granulated Sugar
- Brown Sugar
- Eggs
- Nutella
- Chocolate Chips (optional)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking tray with parchment paper.
- In a mixing bowl, whisk together flour, cocoa powder, baking soda, and salt.
- In another bowl, cream softened butter with granulated and brown sugars until light and fluffy (about 2-3 minutes).
- Add eggs one at a time to the butter mixture, mixing until smooth.
- Gradually incorporate the dry ingredients into the wet mixture, stirring gently until just combined.
- Fold in warmed Nutella to create swirls without fully mixing.
- Scoop dough onto prepared sheets about 2 inches apart and bake for 10-12 minutes until edges are set but centers remain soft.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 180
- Sugar: 12g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg