Description
These Chicken Skewers with Peanut Sauce are a flavorful and delicious dish that combines tender grilled chicken with a creamy, tangy, and savory peanut sauce. The peanut sauce adds a rich, nutty flavor that pairs perfectly with the grilled chicken, making this recipe a crowd-pleaser for any occasion. Easy to prepare, these skewers are ideal for barbecues, family gatherings, or weeknight dinners.
Ingredients
Scale
- 1 lb (450g) boneless, skinless chicken breast, cut into 1-inch cubes
- 2 tbsp olive oil
- 1 tbsp soy sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper, to taste
For the Peanut Sauce:
- 1/2 cup peanut butter (creamy or chunky)
- 2 tbsp soy sauce
- 1 tbsp rice vinegar
- 1 tbsp lime juice
- 1 tbsp honey or maple syrup (for sweetness)
- 1/2 tsp garlic powder
- 1/2 tsp ginger powder
- 1–2 tbsp warm water (to thin the sauce)
- Crushed peanuts and cilantro for garnish (optional)
Instructions
- Prepare the Chicken:
- In a bowl, combine the olive oil, soy sauce, garlic powder, onion powder, salt, and pepper.
- Add the chicken cubes to the marinade and toss to coat evenly. Let it marinate for at least 15 minutes (or up to 1 hour for extra flavor).
- Prepare the Peanut Sauce:
- In a separate bowl, whisk together the peanut butter, soy sauce, rice vinegar, lime juice, honey (or maple syrup), garlic powder, and ginger powder until smooth.
- Gradually add warm water, 1 tablespoon at a time, to reach your desired sauce consistency. Set aside.
- Assemble the Skewers:
- Thread the marinated chicken cubes onto skewers, making sure not to overcrowd them.
- Grill the Chicken:
- Preheat your grill or grill pan over medium-high heat.
- Grill the chicken skewers for 5-7 minutes per side, or until the chicken is cooked through and has a nice grill mark.
- Serve:
- Arrange the grilled chicken skewers on a platter.
- Drizzle the peanut sauce over the skewers or serve the sauce on the side for dipping.
- Garnish and Enjoy:
- Garnish with crushed peanuts and fresh cilantro, if desired. Serve immediately and enjoy the savory, nutty flavors of these Chicken Skewers with Peanut Sauce!
Notes
- You can use chicken thighs instead of chicken breasts for a juicier result.
- If you prefer a spicier sauce, add a dash of sriracha or chili flakes to the peanut sauce.
- The peanut sauce can be stored in the refrigerator for up to 5 days.
- Prep Time: 15
- Cook Time: 15
- Category: Main Dish, Grilled