Description
Cheese Garlic Bread is the ultimate comfort food that combines the irresistible flavors of melted cheese and aromatic garlic on a crispy bread base. This delectable dish beckons with its golden-brown crust, gooey cheese, and rich garlic aroma, making it an ideal appetizer for gatherings or a cozy snack for movie nights. With minimal ingredients and just 15 minutes of prep time, you can create a dish that will impress family and friends alike. Whether served alongside pasta, enjoyed as a standalone treat, or dipped in marinara sauce, this Cheese Garlic Bread is sure to become a beloved staple in your kitchen.
Ingredients
Scale
- 1 crusty baguette or French loaf
- 1/2 cup unsalted butter, softened
- 4 cloves fresh garlic, minced
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- Fresh parsley, chopped (for garnish)
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a bowl, combine softened butter and minced garlic until well blended.
- Spread the garlic butter evenly over both halves of the bread.
- Sprinkle mozzarella and Parmesan over the buttered bread.
- Bake for 12-15 minutes until bubbly and golden brown.
- Garnish with freshly chopped parsley, slice into pieces, and serve warm.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (50g)
- Calories: 180
- Sugar: 1g
- Sodium: 320mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg