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Crispy Air Fryer Chicken Wings


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  • Author: Jennifer
  • Total Time: 35 minutes
  • Yield: Approximately 4 servings 1x

Description

Air Fryer Chicken Wings are the perfect blend of crispy, juicy goodness that will elevate any gathering. These wings offer a satisfying crunch on the outside while remaining tender and flavorful on the inside. With just a handful of simple ingredients and a quick cooking time of 25-30 minutes, you can create a delectable appetizer or snack that everyone will love. The beauty of this recipe lies in its versatility; customize the flavor with your favorite sauces, from zesty buffalo to sweet barbecue. Ideal for game days, parties, or cozy nights in, these air-fried wings provide all the indulgence without the excess oil of traditional frying methods. Get ready to impress your guests and enjoy every delicious bite!


Ingredients

Scale
  • 2 pounds chicken wings
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1 tablespoon paprika
  • 1 teaspoon garlic powder
  • ½ cup wing sauce (e.g., buffalo, barbecue, or teriyaki)

Instructions

  1. Preheat the air fryer to 400°F (200°C) for about five minutes.
  2. In a large bowl, mix olive oil, salt, paprika, and garlic powder. Toss chicken wings until evenly coated.
  3. Arrange seasoned wings in a single layer in the air fryer basket without overcrowding.
  4. Cook for 25-30 minutes, flipping halfway through for optimal crispiness.
  5. Transfer cooked wings to a bowl and toss with your choice of wing sauce before serving.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 4 wings (112g)
  • Calories: 370
  • Sugar: 0g
  • Sodium: 675mg
  • Fat: 22g
  • Saturated Fat: 4g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 36g
  • Cholesterol: 120mg